A creamy, savory dish perfect for a romantic meal or a comforting dinner. This Marry Me Chicken, paired with cheesy ravioli, is sure to impress anyone with its delicious flavors!
Ingredients:
4 boneless, skinless chicken breasts 
Salt and pepper, to taste 
2 tablespoons olive oil 
1 teaspoon garlic powder 
1 teaspoon onion powder 
1 teaspoon Italian seasoning 
1 cup sun-dried tomatoes, chopped 
1 cup heavy cream 
1 cup grated Parmesan cheese 
1 cup fresh spinach 
1 package cheese ravioli
Directions:
Season the Chicken:
Season the chicken breasts with salt, pepper, garlic powder, onion powder, and Italian seasoning.
Cook the Chicken:
In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken breasts and cook for about 6-7 minutes on each side, until golden brown and cooked through. Remove from the skillet and set aside.
Make the Sauce:
In the same skillet, add sun-dried tomatoes and cook for 2-3 minutes. Pour in the heavy cream and bring to a simmer. Stir in the grated Parmesan cheese until melted and smooth. Add fresh spinach and cook until wilted.
Prepare the Ravioli:
While the sauce is simmering, cook the cheese ravioli according to the package instructions. Drain and set aside.
Assemble the Dish:
Return the chicken to the skillet, spooning the creamy sauce over the chicken. Allow everything to heat through for a couple of minutes.
Serve:
Serve the chicken over the cooked ravioli, drizzling with extra sauce from the skillet.
Enjoy this flavorful and creamy Marry Me Chicken with Ravioli!